Viet Pho You

Grace Nguyen

4 out of 5 stars★★★★☆

I'd say this place is okay! The pho broth was underwhelming and chickeny considering i got steak, meatballs, and tripe. it was very clear and light which is good but i could tell it hadn't been cooked long and was lacking richness. but id say it was good for the price $13/$14 before tax. spring rolls with char ski and peanut sauce were really good! viet coffee was good but not worth the price. service: our waitress was very nice and always checking on us, but I will say our pho came out 3-5 minutes after we ordered and the spring rolls appetizer came out after the pho. our waitress would took some things off our table without asking if we were finished: like our pho toppings plate and my friend's coffee. The interior is very nice and i really liked the ambiance and decor! Overall, the place is OK, but I wouldn't come here again in comparison to the other Asian places nearby. For context, we came on a Friday around 12:30pm and got seated fairly quickly.

J.C. Denton

5 out of 5 stars★★★★★

Mina was our waitress and boy did she do a great job! Our service was flawless and food brought out as it was made. I had the brisket pho with pork spring rolls. Fabulous! I got a second order of noodles and drank down the broth. It is made fresh with real beef and not the flavor cubes most other pho restaurants use.

Gianna Alina

5 out of 5 stars★★★★★

We pulled up at approaching 8:30pm on a Monday, and there was one free table. We were also the last people to be served (since dining closes at 9pm). It’s a quaint little place on the outside and nice and green on the inside. Viet music playing really low inside. We already knew what we wanted, so our order was placed right away. The food came out in just enough time and the thing that really blew me away were the perfect salt levels. The menu also had a variety of rice dishes and vermicelli dishes which I rarely see at other Viet restaurants so that was a nice touch! Will come here again and again.

Robert Lagana

5 out of 5 stars★★★★★

We started off with a appetizer order of the fresh rolls which had 3 very nice thick puffy shrimp in each roll. Which came with peanut sauce and a very mild fish sauce, no trace of fish smell or not at all pungent like the traditional fish sauce. My friend ordered a traditional beef bowl of pho. I got the beef broth based Pho with chicken, lots of noodles and came with a side of fresh slices of lime bean sprouts, and jalapeno. (No fresh basil leaves though I was surprised by that) there was a little cilantro in the pho though. Which unfortunately happens in Asian Cuisine restaurants in more rural areas, the owners try to modify or step down some of the flavors to match picky / particular consumers who have never had real Asian Cuisine only very Americanized Chinese food. Not to sound overly critical though, there was both sriracha sauce and hoisin sauce available on every table, however very limited napkins, pho can be very messy and definitely needs more than just a few napkins at every table. Overall a good experience and good food, would definitely come here again and try more!

emma

5 out of 5 stars★★★★★

This place is amazing! We got the pho, viet coffee, and sticky mango rice, and it was all SO AMAZING!! The pricing is very cheap, and the serving was amazing, Maddie was our server and she was the sweetest, I’ve been to a lot of pho places and I can say this was the best! The decoration inside the store was amazing aswell!